Grape Origin Single Estate Vineyard “O Figueiral” in Gomariz. Grafted into local grapes in 1978. 5.000 plants/Ha. Totally free of Toxic products. Fukuoka and R. Steinner Theories applied on viticulture works.
Soils Clay (subsoil of Schists)
Orography Smooth slope.
Location Gomariz, Leiro – D.O. Ribeiro – Ourense, Galicia, España.
Varietal breakdown Treixadura (70%), Godello, Loureira, Torrontés, Lado, Albariño and minor local grapes.
Tasting notes (Josh Raynolds) Light yellow. Complex array of fruit aromas: melon, peach, tangerine, fig and quince, with a suave floral overtone. Stony and precise, boasting very good depth to its fresh honeydew, citrus zest and pear skin flavors. This lush yet lively white blend finishes with excellent clarity and mineral-driven persistence